Click LIKE & follow us on Facebook for recipe updates

COOK WITH LOVE FOR A HAPPY HIM

Singapore home cooking/ baking/ food & recipe blog features more than 500 tried & tested, quick & easy kid friendly recipes with steps by steps tutorial.


Follow us on Instagram: mfa_dingoozatfood


If you're a company looking for possible collaboration, feel free to send me a message via Miki's Food Archives Facebook Fan Page or email to miki9mak@gmail.com


Search This Blog

Wednesday 7 January 2015

Curry Salmon Fillet with Pumpkin [Baked/ Air-fried Recipe] 咖喱三文鱼/ 南瓜


This recipe yield non-spicy but very flavourful and scrumptious salmon. It's nutritious and definitely kids friendly.


Air Fried Curry Salmon Fillet
Photo updated: June 1, 2017



This time, I omit oyster sauce, pan fried in a skillet.
Lunch box packed for my 9yo to eat at school.

Photo updated: 19 January 2018.




Ingredients:
中文食谱:请在网页的右边点击Translate,然后选择中文翻译。

250g Salmon Fillet (boneless, cleaned and dry)

Some Pumpkin Slices (optional)

2 Curry Leave

Seasoning: double the amount if you like it more flavourful.

1 tsp Olive Oil/ Sesame Oil (more fragrant)

1 tsp Oyster Sauce

1/2 tsp Curry Powder

A dash of Tumeric Powder 

A pinch of Garlic Salt




 Curry Salmon served with Cute Kitty Cat Onigiri/ Rice Ball.
Photo updated: 3 May 2019



If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 

如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!

Method:

1. In a bowl, mix together all seasoning.



2. Add in the salmon fillet. Rub the seasoning all over the fillet. Snip/ chopped thinly the curry leave and sprinkle on the fillet.

3. Place pumpkin slices in the baking dish. (optional)

4. Place the fillet onto the pumpkin. Marinate for 30 minutes.






5. Preheat Ninja Foodi AirCrisp mode 210'C 3 minutes. 
The Ninja Foodi that I'm using is a combination of a pressure cooker and air fryer in one appliance. Besides pressure cooking and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, dehydrate, sous vide, yoghurt, and keep warm. This cooker helps prepare quick meals without hassle, which I highly recommend to everyone who loves easy and hassle-free cooking with fewer pots and pans to wash. If you're interested, you can use our exclusive discount code to buy at the best market rate. I've attached the details and links below for easy reference.

SINGAPORE:
Ninja Foodi can be purchased from Ninja Kitchen Official Website. Cart out with Promo Code: MIKISNSG to get a 10% discount for any Ninja-Shark products.

MALAYSIA:

Ninja Foodi can be purchased via Ninja Shark Official Website. Cart out with Promo Code: MFAOP300 to get the lowest price deal.



6. AirCrisp 10 minutes or until cooked through and crisp. The cooking time depends on the thickness and the size of the fillet, do adjust accordingly. Oven-baked temperature - 180'C 15-20mins. 

若喜欢我的食谱,可以LIKE和追随我的面书专页,不要错过最新食谱发布。If you like my recipe, click hereLIKE & follow Miki's Food Archives Facebook page or follow us on Instagram: mfa_dingoozatfood  to receive more recipe updates. Don't forget to change the setting to 'SEE FIRST' if you wish to see my post on your Facebook news feed. 


<< Click HERE >> to view more Ninja Foodi recipes and cooking videos, including easy one-pot-meal, chicken curry, roast chicken, roast pork ribs, crispy chicken, porridge, fish recipes, bread, kid-friendly snacks, and many more...




SaveSaveSaveSave

No comments:

Post a Comment

Note: only a member of this blog may post a comment.

Related Posts Plugin for WordPress, Blogger...